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Now hiring - 15-29 hours per week.  We work around other jobs and school schedules As the Meat Clerk I, you will help will maintain a high standard of cleanliness, stock levels and customer service in the meat department. Duties include assisting customers, building displays, stocking shelves, and assisting when needed with preparing and displaying items in the service counter. All duties will be completed while maintaining overall cleanliness of department. Benefits of joining our team:Vacation Pay, ...read more